quick update

i just realized i havent been blogging for a week! LOL...this shows that i was really busy for the past week. :( i went to uni every night since tues and stayed until quite late. And was just rushing and rushing for all the assigns and reports. 2 presentations, 1 debate, 1 lab report due tat week.man, i was so tired that, i wanted to give up that last report which was 8%. thank god that my lecturer gave the extension and i finished it on sat. if not, i couldnt imagine how regret i would be now eventhough i knew i couldnt do it no matter how hard i push myself. this sem has been a really tense semester for me especially these last few weeks before sem ends.
one more week before my 1st sem ends and i still have few more assign to rush. my housemate was asking me whether i started to prepare for finals or not, i said, we dont even have enough of time to finish assign, not to mention, to study for finals. I really dont know why uni wants to do it that way, that just indirectly gives us less time to study for finals and finals worth A LOT!! dang~stupid uni i think.. =X
anyway, aunty, do you miss my food?i really lost track in posting food pic and cant remember which one i have and havent..(too lazy to check too. :P) so, i would assume those im going to post are havent been posted yet. ;)

went out breakfast this mor.like 9 something..@.@ i forgot the name, but freaking exp.=.= this one, 21dollar.wat the...

my bi's..the salmon+ spinach with 2 eggs and tomato. guess how much?26 dollar!!*heart pain~*

this one was yam bun from uthopia. tatsted not bad. :)

my steamed fish..tasted quite similar to mum's. XD

lemon chicken and stir fried vege..

日本豆腐..forgot what is it in eng.LOL..japanese taufu?hahaha.urm, with some mince meat and prawns.yum~

bi's stir fried cos lettuce.

trying to make some pai guat soup noodle (排骨汤面) with some dumplings as side dish (cooked this last week)

tried again today with some pork ribs. still prefer above one.:P cause used pork bone for the soup, today's i used chicken bones + pork ribs only. but i prefer today's dumpling..tasted a bit like siew long pao (小笼包) :D

found this just now. reminded me actually i couldnt blog few days back due to maintenance of blogspot. 13th may, which is always being known as black fri. at 1st i didnt know about it until my fren who was quite unlucky that day came and told me about it. i showed this to him at 1159pm, saying, few more secs you wont be unlucky anymore! :P hehe~